The Food Bank of Contra Costa & Solano has experienced a 50% increase in food needs through the ongoing pandemic, serving 270,000 people a month instead of the usual 178,000. Nonetheless, the Food Bank has never failed to disappoint as they took on the pandemic with an expanded warehouse (over 100k sq feet!), increased advocation on food insecurities, and volunteers like you and me to help the community. With the food bank’s outstanding efforts, it was clear to the Tri-Valley Chapter of NorCal that this food bank deserved all the help it could get. Especially since they support over 240 nonprofits, they not only help out their neighbors but also their local charities!
On June 16, 2021, seven members of the Tri-Valley chapter arrived at the food bank and went right to work. Within the warehouse were pallets stacked high with all kinds of canned goods such as corn, beans, and tomato sauce. These canned goods were all wrapped in large amounts of plastic wrap, so our job was to cut away all the plastic and transfer the food to an empty wooden pallet. In addition, with our donation to the food bank of $500, we will have provided an additional 1000 healthy meals to people in need! The food bank is a multi-level process with many moving parts, and we were able to contribute to something that helps hundreds of more people!